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Much loved TV cook Sue Lawrence (MASTERCHEF Winner, STV’s THE HOUR) returns with an indispensable guide to preparing stunning meals in your own home.

From a New Year’s Day Breakfast, to a romantic anniversary dinner, from a Book club supper to catering for the Rugby team at short notice and from a cheap and easy midweek tea to a Christmas lunch with all the trimmings EATING IN will guide you effortlessly through over 100 brand new recipes.

Reviews

'There is an appealing mix of tradition and innovation...this will be on the list of my favourite books for 2011'
<i>Mostly Food Journal</i>