Search Results for: Occasions

This book contains soups for very season: light and chilled for a warm summer’s day, smooth, pureed or creamed for more formal occasions and hearty and thick, a meal in itself for a cold winter’s day. It includes instructions for those who prefer to cook in their microwave.

Jherek Carnelian and Mrs Amelia Underwood return to the End of Time from their brief exile in the Devonian Period to find the world under attack from the Lat and extinction a very real possibility. The perfect occasion, then, for love to bloom, the secret of Jherek’s past to be revealed and the true nature of time to be unveiled…

More and more women are giving speeches at weddings today – even within the most traditional of cultures. And it’s not just a case of “saying a few words.” Whether you’re the bride, bridesmaid, mother, grandmother, sister, friend or colleague, you want your speech to be meaningful and memorable, something everyone present will cherish forever.

Wedding Speeches For Women is any woman’s complete handbook to devising and presenting a wedding speech to remember. In it, you’ll find all you need to know about how to:

– Understand where your speech fits into the day
– Prepare and write your speech
– Make it work for you, not just the audience
– Choose content that’s perfect for the occasion and individuals
– Pick a speech structure and approach from a selection of ideas
– Choose from a wide range of joke concepts
– Find good, poignant quotations
– Select or even write a poem for the occasion
– Overcome nervousness or “stage fright”
– Benefit from professionals’ presentation tips and tricks

The revealing and honest autobiography of Britain’s leading National Hunt trainer.

Paul Nicholls is the former jockey who began training in 1991. Gradually he built up a reputation as one of the most astute and successful trainers in the business, with a special knack for getting it right on the big occasions. His depth of resources meant that on a unique occasion at Wincanton in January 2006, he became the first trainer ever to have six winners on a card. But it is for his role as the trainer of horses such as See More Business, Kauto Star and Denman, all of them Cheltenham Gold Cup winners, that he is best known.

In this revealing and honest memoir, Champion Trainer Nicholls explains how he got to the top of his sport, and provides a fascinating insight into his methods and to the horses, jockeys and owners that have helped him achieve so much. Packed with insider stories that all race fans will love, and a foreword from Sir Alex Ferguson, this is without doubt the essential racing book for 2011.

Entertain in style with Ladies Who Drink, a gloriously glamorous excursion into the world of cocktails. Within these pages, recipes for updated classics like the mojito, cosmopolitan, and old fashioned meet modern concoctions like the strawberry basil margarita, lime shandy, and spicy michelada. This engaging and user-friendly guide is gorgeously illustrated by Anne Keenan Higgins, who brings each cocktail and setting to life with a whimsical array of sipping ladies dressed in to-die-for original fashions. Picture it: a woman in a chartreuse dress drinking a Daiquiri while reading Hemingway’s To Have and Have Not; or a woman with a Manhattan in hand wearing a cherry styled fascinator against the backdrop of the New York City skyline.
Broken down by occasions like game day, book club, or barbeque, as well as moods like April in Paris, seaside sunset, or Mardi Gras, Ladies Who Drink is filled light-bite food pairing recipes and entertaining ideas perfect for just about any occasion.

The Autism-Friendly Cookbook was created by journalist Lydia Wilkins for autistic adults and teens to turn to when cooking for friends, lacking inspiration, or on those low-energy days. With recipes to suit any occasion, the book is written in clear, jargon-free language which makes ‘the obvious’ obvious.

Recipes are categorised by meal with additional guidance on the level of energy needed to tackle them, with options for low-energy or meltdown days, or days when you’re able to take on a new challenge. They contain adaptations and options to suit different dietary needs including vegetarian, vegan, gluten-free and dairy-free, and additional modifications for those who are sensory seekers, sensory avoiders or who want to expand their repertoire in the kitchen.

With contributions from individuals within the autistic community and options for quick meals, special occasions and more. With autistic people at its heart, the book also contains helpful tips and advice for parents and teachers looking to find out more.

Here is a feast of super soups: light and chilled for a warm summer’s day; smooth pureed or creamed for that formal occasion; hearty and thick for a cold winter evening. Subtle, rich, savoury, sweet, traditional or quick-to-make sauces which transform everyday meals or that special party dish into a true culinary delight.

50 pages x 50 stickers per page = 2,500 bright, beautiful stickers for any occasion!

There’s no such thing as too many stickers, and this GIANT collection ticks alllllll the boxes.

Add them to your stash, use them in your planner, decorate snail mail, or share with your besties!

Pinot, Chardonnay, Merlot, Riesling…

There are so many delicious wines to delight the nose and palate and so many occasions to celebrate them all. Whatever your favourite grape or vintage, dry or sweet, indulge your inner sommelier and raise a glass to the wonders of wine with this collection of quotes from the world’s wisest and wittiest drinkers.

From the classy blush of the Pink Lady to the sassy flush of the Cosmopolitan, the peach-pink perfection of the Bellini to the flashy-trashy confection of the Valentine Martini, Drink Pink is a pocket-sized collection of classic and contemporary cocktails in every shade of pink for every occasion.

Contents:
Fizzes, Highballs & Collinses
Spirit Forwards
Sours
Sharers & Punches
Champagne & Prosecco

Following on from the success of the bestselling colouring books Secret Garden and Enchanted Forest by Johanna Basford, this set of notecards enables you to share some inky magic and will suit a variety of occasions.

There are 12 notecards with 12 different designs for you or the lucky recipient to colour in. Each card is left blank inside for your message, and comes with an illustrated envelope.

Seasonal baking from the Royal cake maker.

Royal cake maker, Fiona Cairns, knows how important the seasons are when creating delicious cakes. Not only are ingredients at their very best and cheapest, but it also makes sense to be in tune with the changing colours, moods and celebrations of the seasons. In the spring, why not try baking early rhubarb and vanilla custard cupcakes? On a hot summer’s day enjoy a mango pavlova, and on a cold winter’s afternoon curl up by the fireside and share a slice of chocolate and cardamom tart. From edible gifts to party and celebration cakes, plus decorating ideas and drink suggestions, SEASONAL BAKING is full of inspiration whatever the time of year or occasion.

Fiona Cairns supplies cakes for Waitrose, Selfridges, Harrods, Sainsbury’s and Bon Marche Paris and was the official cake designer for Prince William and Kate Middleton’s wedding. Many of the cakes in this book are accompanied by decorating ideas, as well as seasonal drink suggestions. Whether you find yourself in the kitchen wondering what to bake for the simple pleasure of it, to share or give to a friend or maybe bake for a party large or small – whatever the time of year or occasion, you will find plenty of ideas.

At the Plume of Feathers in south Devon one midsummer evening, eight people are gathered together in the tap-room. They are in the habit of playing darts, but on this occasion an experiment takes the place of the usual game – a fatal experiment which calls for investigation.
A distinguished painter, a celebrated actor, a woman graduate, a plump lady from County Clare, and a Devonshire farmer all play their parts in the unravelling of the problem…

Tall and elegant and tapered, in a rainbow of colours, or twisted into sinuous forms; moulded, dipped, floating; made of beeswax or paraffin: candles make any occasion special. Here are techniques for a striking variety, and holders (including terracotta vases and coconut shells) that show them off wonderfully. Decorate candles with dried flowers, add carved designs, and stamp them for quick and easy patterning.

For years, Prosecco has been waiting in the wings for the right time to make its sparkling appearance – and now it’s taking the world by storm and putting the fizz into all social occasions! This book, packed with recipes, facts, trivia and tips on hosting the perfect sparkling-wine soiree, will make you even more mad about Prosecco than you already are!

In just a few minutes a panini press turns a humble sandwich into a mouth watering panini with crisp toasted bread and a hot and flavoursome filling. In this book you will find all manner of classic and contemporary panini from the simplest melted cheese, to more sophisticated multi-layered versions.
Whether you want a quick snack, a heartier meal or a dessert there are panini for every occasion.

Create the absolutely perfect present. Make any occasion truly unforgettable. Make the ideal decoration for any celebration. Month by month, form summer party days to merry Christmases, mark every holiday with these blossom-rich, extravagant ideas (accompanied by lyrical photo essays) for unusual bouquets, surprising arrangements, and exquisite presentations. With information on selecting, mixing, and preserving your flowers, too!

3,820 alphabet stickers for word nerds! Say it, shout it—spell it! This delightful collection of stickers is devoted entirely to the alphabet and the joy of matching a font to every mood and occasion. These letter stickers are perfect for spelling everything from your name to your favorite song lyrics—on your planner, photo album, notes, invitations, and anything that needs a touch of whimsy! Spread the sticker love!

In Raise Your Glasses, her second collection of after-dinner anecdotes, Phyllis Schindler has brought together a dazzling variety of one-liners, mini-sagas and plain good yarns to delight every palate. Raise Your Glasses is the perfect gift book for every occasion. With contributions from such luminaries as John le Carr and Ronald Reagan, this is a timeless collection of witticisms to be treasured and shared.

Take your bubbles to the next level with over 55 fantastic classic and contemporary Prosecco cocktail recipes.

Whether you love a light and refreshing drink or prefer a sweet and fruity treat, The Little Book of Prosecco can help you transform your favourite bottle of Prosecco into something even more special.

– Make drinks for every occasion with great cocktails for brunch, like the Rossini or the Primrose Fizz; sparkling delights for toasting special achievements, such as the Celebration Cocktail or the French 75; as well as a drink fit for every moment in between, from The French Afternoon to the party-starting tequila-spiked Los Altos.

– Master well-known staples like the Bellini, Pink Sangria and Sbagliato and try new contemporary twists on your favourites with the Floral Bellini, the Mojito Royale and the Prosecco Julep.

– Mix up punches and sangrias for the whole group to enjoy together, such as the Spice Route Punch, the La Rochelle Punch, and the Blush Sangria.

– Discover your new favourite Prosecco-based drink along with tips and tricks for making it, right down to the type of glass it is traditionally served in.

Enjoy Prosecco your way and delight the Prosecco-lovers in your life with this pocket-sized guide to cocktails for every occasion.

Written by a professional toastmaster, keynote speaker and voice coach, this book gives you all you need to make an effective speech on any occasion. From weddings and christenings to fundraising events and after-dinner speeches, it offers suitable material for any occasion, with practical techniques and strategies for everything from using props to conquering stage fright and banishing your butterflies forever.

Teach Yourself – the world’s leading learning brand – is relaunched in 2010 as a multi-platform experience that will keep you motivated to achieve your goals. Let our expert author guide you through this brand new edition, with personal insights, tips, energising self-tests and summaries throughout the book. Go online at http://www.teachyourself.com for tests, extension articles and a vibrant community of like-minded learners. And if you don’t have much time, don’t worry – every book gives you 1, 5 and 10-minute bites of learning to get you started.



– Gives you a comprehensive source of advice, material and techniques for wedding speeches
– Offers hints on how to speak effectively and conquer your butterflies
– Features practical guides to making the most of props and technology

Baking All Year Round is the second cookbook from Rosanna Pansino, the creator and star of YouTube’s most popular baking show, Nerdy Nummies.

This cookbook is dedicated to foods for all occasions, from Valentine’s Day to Christmas and New Year’s Eve. It is fully illustrated with recipes for colourful and creative baked goods, including autumn leaf cookies, red velvet Santa brownies, XOXO churros and many more.

Get in the festive mood by creating themed desserts for holidays and special occasion, with family and friends. Whether you’re headed to a last minute party or have plenty of time to prepare, this book has everything you’ll need to make a lasting impression. There are also several recipes that are either gluten-free, dairy free, or vegan, so there’s something for everyone to enjoy and celebrate all year round!

Other recipes include:
Wine gummy bears (Mother’s Day)
Mustache Donuts (Father’s Day)
Reindeer cake (Christmas)
Breadstick bones (Halloween)
Champagne cupcakes (New Year’s)
Pumpkin pie cookies (Thanksgiving)
Heart-shaped ravioli (Valentine’s Day)

For anyone who loves vegetables, Repertoire will undoubtedly become a heavily thumbed and sauce-spattered book, sitting in the kitchen to be consulted often or flicked through for inspiration.

Alice Hart shares over 90 or her gutsiest, most flavourful vegetarian recipes to celebrate vegetables and make them the star of every dish. From brunches that are just as good for supper to characterful sides that can double as mains and an entire chapter of sauces to add true oomph to your kitchen, this is a real mix and match affair that will have you cooking with confidence.

Try the Roast Cauliflower, Onion & Chickpea Soup on a cold day, the Crisp Tomato Fritters with Feta & Olives for a summery, light bite and An Excellent Ratatouille when only comfort food will do. The sheer variety of recipes make a sociable collection; a repertoire suitable for both feasting and every day cooking. The indulgent pudding chapter is an essential for rounding off special occasions properly… you can’t go wrong with Salted Honeycomb Chocolate Brownies or an Apple, Marzipan and Amaretti Crumble.

Repertoire is a compilation of greatest hits, designed to be the ultimate vegetarian cookbook for your kitchen: a complete collection of modern classics, future classics and ‘signature’ dishes for every occasion.

Hamlyn All Colour 200 Wok Recipes combines 200 classic and contemporary dishes for every occasion. With a range recipes for meat and fish lovers, rice and noodle dishes and vegetarian ideas, the book is ideal for people cooking at all levels and with a variey of tastes. Presented in a handy format with colour photographs and easy-to-follow recipes Hamlyn All Colour 200 Wok Recipes is great value for money.